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Dine - Summer

Starters

Each portion contains


Add To Meal    Tian of Scottish crab, pink grapefruit & avocado mousse 118kcal (492kJ)
Fat
Fat Amount: M
6.5g
Saturates
Saturates Amount: L
2.3g
Sugars
Sugars Amount: L
4.1g
Salts
Salt Amount: M
0.52g
Contains Celery
Contains Crustaceans
Contains Milk
Contains Mustard
Add To Meal    Beetroot cured salmon, dill pickled cucumber, quail’s egg, mustard dressing 432kcal (1809kJ)
Fat
Fat Amount: H
23g
Saturates
Saturates Amount: H
6.6g
Sugars
Sugars Amount: H
33g
Salts
Salt Amount: H
25.3g
Contains Celery
Contains Eggs
Contains Fish
Contains Milk
Contains Mustard
Contains Sulphur Dioxide and Sulphites
Add To Meal    Heirloom tomatoes, buffalo mozzarella, basil pesto (v) 381kcal (1592kJ)
Fat
Fat Amount: H
34g
Saturates
Saturates Amount: M
5.6g
Sugars
Sugars Amount: L
4.6g
Salts
Salt Amount: M
0.59g
Contains Celery
Contains Milk
Contains Mustard
Contains Sulphur Dioxide and Sulphites
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Tian of Scottish crab, pink grapefruit & avocado mousse Add To Meal 118kcal
492kJ 		Fat Amount: M
6.5g 		Saturates Amount: L
2.3g 		Sugars Amount: L
4.1g 		Salt Amount: M
0.52g
Beetroot cured salmon, dill pickled cucumber, quail’s egg, mustard dressing Add To Meal 432kcal
1809kJ 		Fat Amount: H
23g 		Saturates Amount: H
6.6g 		Sugars Amount: H
33g 		Salt Amount: H
25.3g
Heirloom tomatoes, buffalo mozzarella, basil pesto (v) Add To Meal 381kcal
1592kJ 		Fat Amount: H
34g 		Saturates Amount: M
5.6g 		Sugars Amount: L
4.6g 		Salt Amount: M
0.59g

Mains

Each portion contains


Add To Meal    Maple glazed duck breast, crispy potato, butternut squash puree & miso glazed broccoli 605kcal (2532kJ)
Fat
Fat Amount: H
26g
Saturates
Saturates Amount: H
6.4g
Sugars
Sugars Amount: L
7.3g
Salts
Salt Amount: M
1.6g
Contains Celery
Contains Mustard
Contains Sulphur Dioxide and Sulphites
Contains Soya
Add To Meal    Roast parma ham chicken, fondant potato, spinach puree, herb roasted carrot, thyme jus 334kcal (1397kJ)
Fat
Fat Amount: M
13g
Saturates
Saturates Amount: M
5.3g
Sugars
Sugars Amount: L
4.9g
Salts
Salt Amount: H
2.8g
Contains Celery
Contains Milk
Contains Mustard
Contains Sulphur Dioxide and Sulphites
Contains Scottish Produce
Add To Meal    Baked fillet of North Sea halibut, summer squash, kale, caviar butter sauce 442kcal (1851kJ)
Fat
Fat Amount: H
35g
Saturates
Saturates Amount: H
22g
Sugars
Sugars Amount: L
3.0g
Salts
Salt Amount: L
0.49g
Contains Celery
May Contain Crustaceans
Contains Fish
Contains Milk
Contains Molluscs
Contains Mustard
Contains Sulphur Dioxide and Sulphites
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Maple glazed duck breast, crispy potato, butternut squash puree & miso glazed broccoli Add To Meal 605kcal
2532kJ 		Fat Amount: H
26g 		Saturates Amount: H
6.4g 		Sugars Amount: L
7.3g 		Salt Amount: M
1.6g
Roast parma ham chicken, fondant potato, spinach puree, herb roasted carrot, thyme jus Add To Meal 334kcal
1397kJ 		Fat Amount: M
13g 		Saturates Amount: M
5.3g 		Sugars Amount: L
4.9g 		Salt Amount: H
2.8g
Baked fillet of North Sea halibut, summer squash, kale, caviar butter sauce Add To Meal 442kcal
1851kJ 		Fat Amount: H
35g 		Saturates Amount: H
22g 		Sugars Amount: L
3.0g 		Salt Amount: L
0.49g

Desserts

Each portion contains


Add To Meal    Blacketyside farm raspberry & vanilla shortcake (v) 290kcal (1213kJ)
Fat
Fat Amount: M
15g
Saturates
Saturates Amount: H
9.8g
Sugars
Sugars Amount: H
31g
Salts
Salt Amount: L
0.20g
Contains Celery
Contains Cereals containing Gluten
Contains Wheat
Contains Eggs
Contains Milk
Contains Mustard
May Contain Sulphur Dioxide and Sulphites
May Contain Soya
May Contain Nuts
Contains Scottish Produce
Add To Meal    Vanilla panna cotta, Blacketyside farm strawberries & mint 566kcal (2370kJ)
Fat
Fat Amount: H
43g
Saturates
Saturates Amount: H
26g
Sugars
Sugars Amount: H
35g
Salts
Salt Amount: L
0.16g
Contains Celery
Contains Cereals containing Gluten
Contains Oats
Contains Wheat
Contains Eggs
Contains Milk
Contains Mustard
Contains Soya
Contains Scottish Produce
Add To Meal    Raspberry mousse, poached white peach & raspberry meringues (v) 366kcal (1533kJ)
Fat
Fat Amount: M
19g
Saturates
Saturates Amount: H
12g
Sugars
Sugars Amount: H
42g
Salts
Salt Amount: L
0.20g
Contains Cereals containing Gluten
Contains Wheat
Contains Eggs
Contains Milk
May Contain Sulphur Dioxide and Sulphites
Contains Soya
May Contain Nuts
Contains Scottish Produce
Add To Meal    Vanilla oat rice pudding with raspberry & white peach (vg) 212kcal (886kJ)
Fat
Fat Amount: M
5.2g
Saturates
Saturates Amount: M
2.0g
Sugars
Sugars Amount: M
16g
Salts
Salt Amount: L
0.16g
Contains Celery
Contains Cereals containing Gluten
Contains Oats
Contains Mustard
Contains Sulphur Dioxide and Sulphites
Add To Meal    Chocolate & cherry torte & red cherry compote (vg) 493kcal (2065kJ)
Fat
Fat Amount: H
26g
Saturates
Saturates Amount: H
14g
Sugars
Sugars Amount: H
42g
Salts
Salt Amount: L
0.16g
Contains Cereals containing Gluten
Contains Oats
Contains Wheat
May Contain Eggs
May Contain Milk
Contains Soya
May Contain Nuts
Contains Scottish Produce
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Blacketyside farm raspberry & vanilla shortcake (v) Add To Meal 290kcal
1213kJ 		Fat Amount: M
15g 		Saturates Amount: H
9.8g 		Sugars Amount: H
31g 		Salt Amount: L
0.20g
Contains: Wheat
Vanilla panna cotta, Blacketyside farm strawberries & mint Add To Meal 566kcal
2370kJ 		Fat Amount: H
43g 		Saturates Amount: H
26g 		Sugars Amount: H
35g 		Salt Amount: L
0.16g
Contains: Oats, Wheat
Raspberry mousse, poached white peach & raspberry meringues (v) Add To Meal 366kcal
1533kJ 		Fat Amount: M
19g 		Saturates Amount: H
12g 		Sugars Amount: H
42g 		Salt Amount: L
0.20g
Contains: Wheat
Vanilla oat rice pudding with raspberry & white peach (vg) Add To Meal 212kcal
886kJ 		Fat Amount: M
5.2g 		Saturates Amount: M
2.0g 		Sugars Amount: M
16g 		Salt Amount: L
0.16g
Contains: Oats
Chocolate & cherry torte & red cherry compote (vg) Add To Meal 493kcal
2065kJ 		Fat Amount: H
26g 		Saturates Amount: H
14g 		Sugars Amount: H
42g 		Salt Amount: L
0.16g
Contains: Oats, Wheat

Add a Soup Course

Each portion contains


Add To Meal    Cauliflower with toasted almonds (v) 146kcal (611kJ)
Fat
Fat Amount: M
7.7g
Saturates
Saturates Amount: M
4.0g
Sugars
Sugars Amount: L
6.3g
Salts
Salt Amount: L
0.56g
Contains Nuts
Contains Almonds
May Contain Brazil Nuts
May Contain Cashew Nuts
May Contain Hazelnuts
May Contain Macadamia Nuts
May Contain Pecan Nuts
May Contain Pistachio Nuts
May Contain Walnuts
Contains Celery
Contains Milk
May Contain Peanuts
Contains Sulphur Dioxide and Sulphites
Contains Scottish Produce
Add To Meal    Tomato & roasted red pepper (vg) 85kcal (356kJ)
Fat
Fat Amount: L
2.3g
Saturates
Saturates Amount: L
0.3g
Sugars
Sugars Amount: L
9.9g
Salts
Salt Amount: M
1.5g
Contains Celery
Contains Mustard
Contains Sulphur Dioxide and Sulphites
Contains Scottish Produce
Add To Meal    Celeriac & apple (v) 86kcal (358kJ)
Fat
Fat Amount: L
3.5g
Saturates
Saturates Amount: L
2.0g
Sugars
Sugars Amount: L
7.2g
Salts
Salt Amount: L
0.18g
Contains Celery
Contains Milk
Contains Mustard
Contains Fairtrade Items
Contains Scottish Produce
Add To Meal    Spiced butternut squash (vg) 229kcal (959kJ)
Fat
Fat Amount: L
4.0g
Saturates
Saturates Amount: L
2.9g
Sugars
Sugars Amount: L
15g
Salts
Salt Amount: M
1.8g
Contains Celery
Contains Sulphur Dioxide and Sulphites
Contains Scottish Produce
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Cauliflower with toasted almonds (v) Add To Meal 146kcal
611kJ 		Fat Amount: M
7.7g 		Saturates Amount: M
4.0g 		Sugars Amount: L
6.3g 		Salt Amount: L
0.56g
Contains: Almonds
May Contain: Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachio Nuts, Walnuts
Tomato & roasted red pepper (vg) Add To Meal 85kcal
356kJ 		Fat Amount: L
2.3g 		Saturates Amount: L
0.3g 		Sugars Amount: L
9.9g 		Salt Amount: M
1.5g
Celeriac & apple (v) Add To Meal 86kcal
358kJ 		Fat Amount: L
3.5g 		Saturates Amount: L
2.0g 		Sugars Amount: L
7.2g 		Salt Amount: L
0.18g
Spiced butternut squash (vg) Add To Meal 229kcal
959kJ 		Fat Amount: L
4.0g 		Saturates Amount: L
2.9g 		Sugars Amount: L
15g 		Salt Amount: M
1.8g

Add a Cheese Course

Each portion contains


Add To Meal    Strathdon blue, Clava brie & Isle of Mull cheddar. Served with oatcakes, grapes & tomato chutney 674kcal (2821kJ)
Fat
Fat Amount: H
47g
Saturates
Saturates Amount: H
26g
Sugars
Sugars Amount: L
9.6g
Salts
Salt Amount: H
2.9g
Contains Cereals containing Gluten
Contains Barley
Contains Oats
Contains Wheat
Contains Celery
Contains Eggs
Contains Milk
Contains Mustard
Contains Sesame
Contains Scottish Produce
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Strathdon blue, Clava brie & Isle of Mull cheddar. Served with oatcakes, grapes & tomato chutney Add To Meal 674kcal
2821kJ 		Fat Amount: H
47g 		Saturates Amount: H
26g 		Sugars Amount: L
9.6g 		Salt Amount: H
2.9g
Contains: Barley, Oats, Wheat

Scottish Additions

Each portion contains


Add To Meal    Oak smoked Scottish salmon

With with dill pickled cucumber, caviar crème fraiche & blinis

177kcal (740kJ)
Fat
Fat Amount: M
11g
Saturates
Saturates Amount: M
4.7g
Sugars
Sugars Amount: L
3.7g
Salts
Salt Amount: H
2.2g
Contains Celery
Contains Fish
Contains Milk
May Contain Molluscs
Contains Mustard
Contains Sulphur Dioxide and Sulphites
Add To Meal    Haggis, neeps & tatties, whisky sauce 285kcal (1194kJ)
Fat
Fat Amount: M
20g
Saturates
Saturates Amount: H
11g
Sugars
Sugars Amount: L
3.6g
Salts
Salt Amount: M
0.94g
Contains Celery
Contains Cereals containing Gluten
Contains Oats
Contains Wheat
Contains Milk
Contains Mustard
Contains Scottish Produce
Add To Meal    Vegetarian Haggis, neeps & tatties, whisky sauce (v) 151kcal (630kJ)
Fat
Fat Amount: M
6.8g
Saturates
Saturates Amount: M
3.0g
Sugars
Sugars Amount: L
2.6g
Salts
Salt Amount: M
0.98g
Contains Celery
Contains Cereals containing Gluten
Contains Oats
Contains Wheat
Contains Milk
Contains Mustard
Contains Sulphur Dioxide and Sulphites
Contains Scottish Produce
Add To Meal    Roast ballotine of chicken, bubble & squeak, glazed vegetables & red wine jus 452kcal (1890kJ)
Fat
Fat Amount: M
20g
Saturates
Saturates Amount: H
11g
Sugars
Sugars Amount: L
5.8g
Salts
Salt Amount: H
2.4g
Contains Milk
Contains Sulphur Dioxide and Sulphites
Contains Scottish Produce
Add To Meal    Raspberry & white chocolate cranachan, raspberry & whisky sauce (v) 534kcal (2234kJ)
Fat
Fat Amount: H
33g
Saturates
Saturates Amount: H
13g
Sugars
Sugars Amount: H
33g
Salts
Salt Amount: M
0.54g
May Contain Nuts
May Contain Almonds
May Contain Hazelnuts
May Contain Pecan Nuts
May Contain Pistachio Nuts
May Contain Walnuts
Contains Cereals containing Gluten
Contains Wheat
Contains Eggs
Contains Milk
Contains Soya
Contains Scottish Produce
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Oak smoked Scottish salmon   Add To Meal 177kcal
740kJ 		Fat Amount: M
11g 		Saturates Amount: M
4.7g 		Sugars Amount: L
3.7g 		Salt Amount: H
2.2g
Haggis, neeps & tatties, whisky sauce Add To Meal 285kcal
1194kJ 		Fat Amount: M
20g 		Saturates Amount: H
11g 		Sugars Amount: L
3.6g 		Salt Amount: M
0.94g
Contains: Oats, Wheat
Vegetarian Haggis, neeps & tatties, whisky sauce (v) Add To Meal 151kcal
630kJ 		Fat Amount: M
6.8g 		Saturates Amount: M
3.0g 		Sugars Amount: L
2.6g 		Salt Amount: M
0.98g
Contains: Oats, Wheat
Roast ballotine of chicken, bubble & squeak, glazed vegetables & red wine jus Add To Meal 452kcal
1890kJ 		Fat Amount: M
20g 		Saturates Amount: H
11g 		Sugars Amount: L
5.8g 		Salt Amount: H
2.4g
Raspberry & white chocolate cranachan, raspberry & whisky sauce (v) Add To Meal 534kcal
2234kJ 		Fat Amount: H
33g 		Saturates Amount: H
13g 		Sugars Amount: H
33g 		Salt Amount: M
0.54g
Contains: Wheat
May Contain: Almonds, Hazelnuts, Pecan Nuts, Pistachio Nuts, Walnuts

Vegan Starters

Each portion contains


Add To Meal    Salad of heirloom tomatoes & basil pesto with whipped plant based cheese (vg) 435kcal (1819kJ)
Fat
Fat Amount: H
39g
Saturates
Saturates Amount: H
10g
Sugars
Sugars Amount: L
5.0g
Salts
Salt Amount: M
1.3g
Contains Celery
Contains Mustard
Contains Sulphur Dioxide and Sulphites
Contains Soya
Contains Scottish Produce
Add To Meal    Spiced wild mushrooms, pickled red onions, baby artichokes & micro herb salad (vg) 251kcal (1049kJ)
Fat
Fat Amount: M
17g
Saturates
Saturates Amount: L
2.6g
Sugars
Sugars Amount: L
13g
Salts
Salt Amount: L
0.26g
May Contain Nuts
May Contain Almonds
May Contain Brazil Nuts
May Contain Cashew Nuts
May Contain Hazelnuts
May Contain Macadamia Nuts
May Contain Pecan Nuts
May Contain Pistachio Nuts
May Contain Walnuts
Contains Celery
Contains Mustard
Contains Sesame
Contains Sulphur Dioxide and Sulphites
Contains Soya
Contains Scottish Produce
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Salad of heirloom tomatoes & basil pesto with whipped plant based cheese (vg) Add To Meal 435kcal
1819kJ 		Fat Amount: H
39g 		Saturates Amount: H
10g 		Sugars Amount: L
5.0g 		Salt Amount: M
1.3g
Spiced wild mushrooms, pickled red onions, baby artichokes & micro herb salad (vg) Add To Meal 251kcal
1049kJ 		Fat Amount: M
17g 		Saturates Amount: L
2.6g 		Sugars Amount: L
13g 		Salt Amount: L
0.26g
May Contain: Almonds, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachio Nuts, Walnuts

Vegan Mains

Each portion contains


Add To Meal    Caramelised cauliflower, pearl barley risotto, salsa Verde (vg) 410kcal (1715kJ)
Fat
Fat Amount: H
24g
Saturates
Saturates Amount: H
6.4g
Sugars
Sugars Amount: L
13g
Salts
Salt Amount: H
2.4g
Contains Cereals containing Gluten
Contains Barley
Contains Celery
Contains Mustard
Contains Soya
Contains Scottish Produce
Add To Meal    Charred butternut squash, pearled quinoa, spinach puree, root vegetable crisps (vg) 532kcal (2228kJ)
Fat
Fat Amount: H
37g
Saturates
Saturates Amount: H
7.0g
Sugars
Sugars Amount: L
16g
Salts
Salt Amount: H
2.9g
May Contain Cereals containing Gluten
May Contain Barley
May Contain Oats
May Contain Rye
May Contain Wheat
Contains Celery
Contains Mustard
Contains Sulphur Dioxide and Sulphites
Contains Soya
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Caramelised cauliflower, pearl barley risotto, salsa Verde (vg) Add To Meal 410kcal
1715kJ 		Fat Amount: H
24g 		Saturates Amount: H
6.4g 		Sugars Amount: L
13g 		Salt Amount: H
2.4g
Contains: Barley
Charred butternut squash, pearled quinoa, spinach puree, root vegetable crisps (vg) Add To Meal 532kcal
2228kJ 		Fat Amount: H
37g 		Saturates Amount: H
7.0g 		Sugars Amount: L
16g 		Salt Amount: H
2.9g
May Contain: Barley, Oats, Rye, Wheat

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